Specialized event organised by the German Society for Food Chemistry (GDCh)
Information on the academic programme
Venue: Rhineland-Palatinate University of Technology Kaiserslautern-Landau, Department of Chemistry, Division of Food Chemistry and Toxicology, Erwin-Schrödinger-Str. 52 67663 Kaiserslautern - Prof. Dr. Elke Richling
Please contact FRITSCH application consultant: Dr. Marc Ruppenthal
Information about the event: 54th German Food Chemistry Conference



